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    • Home  / Recipes
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    October 02, 2020 1 min read

    Vanilla Applesauce Cake

    • 2 cups (250 grams) all-purpose flour
    • 2 teaspoons (10 grams) baking powder
    • 2 teaspoons (4 grams) ground cinnamon
    • 1 teaspoon (3 grams) kosher salt
    • ½ teaspoon (2.5 grams) baking soda
    • ½ teaspoon (1 gram) ground ginger
    • ¼ teaspoon ground cloves
    • 1 cup (200 grams) granulated sugar
    • 1 cup (240 grams) unsweetened applesauce
    • ½ cup (120 grams) whole buttermilk, room temperature
    • ½ cup (112 grams) vegetable oil
    • 2 large eggs (100 grams)
    • 1 teaspoon (4 grams) Heilala Pure Vanilla Extract

    Vanilla Bean Frosting

    • 1 cup (225 grams) cream cheese, softened
    • ½ cup (113 grams) unsalted butter, softened
    • 4 cups (480 grams) confectioners’ sugar
    • 1 tablespoon (18 grams) Heilala Vanilla Bean Paste
    • ½ teaspoon (1.5 grams) kosher salt

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