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  • March 04, 2022 1 min read

    Coffee Walnut Layer Cake

    • 3 cups self-raising flour 
    • ¾ ground walnuts 
    • 2 cups soft brown sugar 
    • ¾ cup softened butter 
    • ¾ cup hot espresso coffee 
    • 1 Tablespoons Heilala Pure Vanilla Extract 
    • 1 Tablespoon Coffee Extract
    • 3 large eggs 
    • 1 cup Buttermilk 

    Caramel Buttercream Frosting

    • 4 cups Powdered sugar 
    • 2/3 cup butter at room temperature 
    • ¾ cup Caramel Sauce (see recipe below) 

    Caramel Sauce

    • ½ cup cream 
    • ¾ cup caster sugar 
    • 2 Tablespoons water 
    • ¾ cup butter at room temperature, diced 
    • Extra chopped Walnuts for decoration 

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